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  • Tuck-a-tuck Dragon

    Delightful dragons lead the way through this diverse, rhyming children's book to overcome childhood fearsAudio, ebook and hardback formats bring to life the soothing tale of an outcast dragon who overcomes childhood fears, bravely lulling a pair of scary babies to sleep with his magical sand.The "boring Tan Dragon" wins the respect of his colorful peers when he faces his fear and realizes his ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Olive Oil and Vinegar for Life

    Delicious Recipes for Healthy Caliterranean Living

    de Theo Stephan ...
    Blending the best of healthy West Coast living and New World flavors, The Olive Oil and Vinegar Cookbook is filled with delicious recipes for every occasion-each one created using Theo’s own certified organic olive oils and vinegars from her company, Global Gardens. With an emphasis on family, entertaining, and a sustainable engagement with the natural world, Theo has developed a delicious array ... Leer más

    $16.99 USD

  • Opa! The Healthy Greek Cookbook

    Modern Mediterranean Recipes for Living the Good Life

    Natural Greek cuisine this healthy and this delicious has never been this easy.Bring the healthy and mouthwatering flavors of Greece home with Opa! The Healthy Greek Cookbook. Filled with traditional dishes, this Greek cookbook combines great tastes with food that's good for you. From Kalamata Olive Spread and Vegetable Moussaka to Shrimp Santorini and Spinach and Feta Stuffed Chicken Breasts, ... Leer más

    $6.99 USD

  • Audiolibro

    Tuck-a-tuck Dragon

    Narrado por Stephan Theo ...

    Completo

    6 minutos

    Delightful dragons lead the way through this diverse, rhyming children's book to overcome childhood fears. The "boring Tan Dragon" wins the respect of his colorful peers when he faces his fear and realizes his special gift. Brilliant, often abstract, paintings by Stephan Theo and Nicole Theo illustrate this enchanting rhyme-Stephan Theo from the UCLA School of Theater, Film and Television voice ... Leer más

    $1.99 USD o gratis con Kobo Plus

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  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    de Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Leer más

    $7.99 USD

  • The 50 Best Mediterranean Diet Recipes

    Tasty, fresh, and easy to make!

    de Adams Media ...
    Series series 50 Best Recipes Series
    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mediterranean Diet Recipes is an appetizing selection of delicious dishes that will help you lose weight without sacrificing taste. From Chickpea Rissoles to Braised Beef with Onions, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re ... Leer más

    $2.99 USD

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... Leer más

    $4.99 USD

  • Greek Cookbook - Village Taverna Recipes

    James Newton Cookbooks, #2

    de James Newton ...
    Series Libro 2 - James Newton Cookbooks
    Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes. ... Leer más

    $1.50 USD o gratis con Kobo Plus

  • Flavours of Greece

    The New York Times Editors' Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine.The classic cookbook of Greek cuisine, Rosemary Barron's Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Bread Baker's Apprentice, 15th Anniversary Edition

    Mastering the Art of Extraordinary Bread [A Baking Book]

    WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author ... Leer más

    Antes $9.99 USD Ahora $6.99 USD

  • Gluten Free Made Easy

    Gluten Free Recipes the Whole Family Can Enjoy

    The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no ... Leer más

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  • The Complete Book of Raw Food, Volume 1

    Healthy, Delicious Vegetarian Cuisine Made with Living Foods

    Edición de Julie Rodwell ...
    Series Libro 2 - The Complete Book of Raw Food Series
    This masterful collection of over 400 raw food recipes is a "must-have" for anyone who enjoys vegetarian cuisine.Whether you are curious about adding raw foods to your diet, or have been eating raw for years, The Complete Book of Raw Food, Second Edition contains over 400 mouth-watering-recipes produced by more than 50 of the world’s top raw food chefs, and is your essential resource on choosing ... Leer más

    $14.99 USD