Audiobooks narrated by Robert Stechlinski

Shopping Cart

Item(s) unavailable for purchase

Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.

itemsitem

- Includes eBooks
  
  Includes audiobooks
  
  Includes 30 hours of listening time
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Get 1 credit every month for the audiobook of your choice
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Includes eBooks
  
  Includes audiobooks
  
  Includes 30 hours of listening time
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  Audiobook
  by ,
  
  Available:
  
  . No commitment, cancel anytime at kobo.com/account/subscriptions.
  
  Pre-order
  1 audiobook monthly
  
  + FREE 30-day trial
  
  Special Offer
  
  Get 1 credit every month to exchange for an audiobook of your choice
  
  *No commitment, cancel anytime
  
  FREE

itemsitem

Includes eBooks

Includes audiobooks

Includes 30 hours of listening time

No commitment, cancel anytime at kobo.com/account/subscriptions

Get 1 credit every month for the audiobook of your choice

No commitment, cancel anytime at kobo.com/account/subscriptions

Includes eBooks

Includes audiobooks

Includes 30 hours of listening time

No commitment, cancel anytime at kobo.com/account/subscriptions
Audiobook
by ,

Available:
. No commitment, cancel anytime at kobo.com/account/subscriptions.

Pre-order
1 audiobook monthly

+ FREE 30-day trial

Special Offer

Get 1 credit every month to exchange for an audiobook of your choice

*No commitment, cancel anytime

FREE

Recommended For You

Skip side bar filters

Audiobook

Audiobook

The Cooking Manual of Practical Directions for Economical Every-Day Cookery (Unabridged)

by Juliet Corson ...

Narrated by James Potts, James Gonzalez, Robert Stechlinski ...

Unabridged

3 hours 33 min

In the bustling kitchens of the 19th century, Juliet Corson's "The Cooking Manual of Practical Directions for Economical Every-Day Cookery" emerged as an indispensable guide for homemakers. This culinary masterpiece, now available in its unabridged form, offers a treasure trove of practical advice and delectable recipes. From the art of roasting a perfect chicken to the secrets of creating ... Read more

$7.99 CAD

In the bustling kitchens of the 19th century, Juliet Corson's "The Cooking Manual of Practical Directions for Economical Every-Day Cookery" emerged as an indispensable guide for homemakers. This culinary masterpiece, now available in its unabridged form, offers a treasure trove of practical advice and delectable recipes. From the art of roasting a perfect chicken to the secrets of creating
... Read more
Audiobook

Audiobook

The Hour of the Dragon (Unabridged)

by Robert E. Howard ...

Narrated by Robert Stechlinski ...

Unabridged

8 hours 48 min

In the war-torn land of Nemedia, a young barbarian named Conan finds himself caught in a deadly game of power and intrigue. As the armies of the tyrannical King Yildiz clash with the forces of the rebel leader Amra, Conan must navigate a treacherous path, balancing his loyalty to his comrades with his own thirst for vengeance. With his unmatched swordsmanship and cunning mind, Conan becomes a ... Read more

$7.99 CAD

In the war-torn land of Nemedia, a young barbarian named Conan finds himself caught in a deadly game of power and intrigue. As the armies of the tyrannical King Yildiz clash with the forces of the rebel leader Amra, Conan must navigate a treacherous path, balancing his loyalty to his comrades with his own thirst for vengeance. With his unmatched swordsmanship and cunning mind, Conan becomes a
... Read more
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

by Juliet Corson ...

Series series American Antiquarian Cookbook Collection
A nineteenth-century cookbook by the founder of New York's first cooking school providing affordable recipes and kitchen skills for working class American women.Published in 1877, this volume in the American Antiquarian Cookbook Collection was written by one of the "great ladies" of American cooking who founded the first cooking school in New York City to help unemployed working-class women find ... Read more

$17.59 CAD or Free with Kobo Plus

A nineteenth-century cookbook by the founder of New York's first cooking school providing affordable recipes and kitchen skills for working class American women.Published in 1877, this volume in the American Antiquarian Cookbook Collection was written by one of the "great ladies" of American cooking who founded the first cooking school in New York City to help unemployed working-class women find
... Read more
Twenty-Five Cent Dinners for Families of Six

by Juliet Corson ...

The book includes a wide range of simple, budget-friendly recipes, such as soups, stews, casseroles, and baked goods. Each recipe is designed to cost approximately 25 cents to prepare, catering to the economic realities of the time. Corson uses common, inexpensive ingredients like grains, legumes, vegetables, and cheaper cuts of meat to create filling meals that provide necessary nutrition without ... Read more

$1.33 CAD or Free with Kobo Plus

The book includes a wide range of simple, budget-friendly recipes, such as soups, stews, casseroles, and baked goods. Each recipe is designed to cost approximately 25 cents to prepare, catering to the economic realities of the time. Corson uses common, inexpensive ingredients like grains, legumes, vegetables, and cheaper cuts of meat to create filling meals that provide necessary nutrition without
... Read more
Twenty-Five Cent Dinners for Families of Six

Enriched edition. Budget-Friendly Family Meals in the 19th Century

by Juliet Corson, Levi Andrews ...

In 'Twenty-Five Cent Dinners for Families of Six,' Juliet Corson presents a pioneering approach to affordable meal planning during the late 19th century, combining practicality with culinary creativity. This comprehensive guide offers over a hundred nutritious and economical recipes, reflecting the social realities of the time when families faced economic hardships. Corson's writing is marked by ... Read more

Was $2.99 CAD Now $1.99 CAD or Free with Kobo Plus

In 'Twenty-Five Cent Dinners for Families of Six,' Juliet Corson presents a pioneering approach to affordable meal planning during the late 19th century, combining practicality with culinary creativity. This comprehensive guide offers over a hundred nutritious and economical recipes, reflecting the social realities of the time when families faced economic hardships. Corson's writing is marked by
... Read more
A Course of Lectures on the Principles of Domestic Economy and Cookery

by Juliet Corson ...

Corson’s work covers a wide range of topics, from basic cooking techniques and meal planning to broader discussions on health, hygiene, and budgeting. The author advocates for scientifically informed cooking and nutrition, presenting meals that are both wholesome and practical. She emphasizes the need for balance and variety in the diet, and how to prepare food that is both nourishing and ... Read more

$1.33 CAD or Free with Kobo Plus

Corson’s work covers a wide range of topics, from basic cooking techniques and meal planning to broader discussions on health, hygiene, and budgeting. The author advocates for scientifically informed cooking and nutrition, presenting meals that are both wholesome and practical. She emphasizes the need for balance and variety in the diet, and how to prepare food that is both nourishing and
... Read more
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

by Juliet Corson ...

The manual offers a wide array of recipes, ranging from soups and stews to meat and dessert dishes. Each recipe is designed with budget-conscious families in mind, often suggesting ways to make the most of leftovers, utilize inexpensive cuts of meat, and incorporate seasonal ingredients. Corson also emphasizes the importance of meal planning, food preservation, and the value of cooking from ... Read more

$1.33 CAD or Free with Kobo Plus

The manual offers a wide array of recipes, ranging from soups and stews to meat and dessert dishes. Each recipe is designed with budget-conscious families in mind, often suggesting ways to make the most of leftovers, utilize inexpensive cuts of meat, and incorporate seasonal ingredients. Corson also emphasizes the importance of meal planning, food preservation, and the value of cooking from
... Read more
The Cooking Manual of Practical Directions for Economical Every-Day Cookery (Annotated)

Enriched Edition. Frugal American Recipes and Domestic Science for Everyday Meals

by Juliet Corson, Fiona Wethermere ...

The Cooking Manual of Practical Directions for Economical Every-Day Cookery is a concise yet ambitious work of domestic instruction, designed to make wholesome cooking accessible to households of modest means. Its recipes and methods emphasize thrift, nutrition, and clarity, replacing ornamental gastronomy with practical discipline. Written in the plain, directive style of the nineteenth-century ... Read more

Was $2.99 CAD Now $1.99 CAD or Free with Kobo Plus

The Cooking Manual of Practical Directions for Economical Every-Day Cookery is a concise yet ambitious work of domestic instruction, designed to make wholesome cooking accessible to households of modest means. Its recipes and methods emphasize thrift, nutrition, and clarity, replacing ornamental gastronomy with practical discipline. Written in the plain, directive style of the nineteenth-century
... Read more
Twenty-Five Cent Dinners for Families of Six (Annotated)

Enriched Edition. Economical Meal Planning, Frugal Recipes, and Victorian Household Cookery for Working Families

by Juliet Corson, Fiona Wethermere ...

Twenty-Five Cent Dinners for Families of Six is a practical manual of economical cookery, composed for working households facing the hard arithmetic of daily nourishment. Rather than offering genteel ornament, Juliet Corson writes in the lucid, instructional style of domestic science: menus, recipes, prices, substitutions, and methods are arranged to prove that wholesome meals can be produced with ... Read more

Was $2.99 CAD Now $1.99 CAD or Free with Kobo Plus

Twenty-Five Cent Dinners for Families of Six is a practical manual of economical cookery, composed for working households facing the hard arithmetic of daily nourishment. Rather than offering genteel ornament, Juliet Corson writes in the lucid, instructional style of domestic science: menus, recipes, prices, substitutions, and methods are arranged to prove that wholesome meals can be produced with
... Read more
Fifteen Cent Dinners for Families of Six

by Juliet Corson ...

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In ... Read more

$15.19 CAD or Free with Kobo Plus

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In
... Read more
Fifteen Cent Dinners for Families of Six

by Juliet Corson ...

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In ... Read more

$15.19 CAD or Free with Kobo Plus

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In
... Read more
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

Enriched edition. Economical Everyday Cookery: Practical Recipes & Techniques

by Juliet Corson, Levi Andrews ...

In "The Cooking Manual of Practical Directions for Economical Every-Day Cookery," Juliet Corson presents an invaluable resource aimed at transforming everyday meals into delectable experiences without straining the budget. This comprehensive cookbook is characterized by its practical approach, clear instructions, and organized layout, making it accessible for both novices and seasoned cooks. ... Read more

Was $2.99 CAD Now $1.99 CAD or Free with Kobo Plus

In "The Cooking Manual of Practical Directions for Economical Every-Day Cookery," Juliet Corson presents an invaluable resource aimed at transforming everyday meals into delectable experiences without straining the budget. This comprehensive cookbook is characterized by its practical approach, clear instructions, and organized layout, making it accessible for both novices and seasoned cooks.
... Read more