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Livres audio Guides de restauration

Si vous aimez les livres audio Guides de restauration, alors vous allez adorer cette sélection.
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  • Livre audio

    Maybe This Christmas?

    A wonderfully heartfelt festive read from Jill Steeples

    par Jill Steeples ...
    Lu par Lesley Dessalles ...

    Version Longue

    6 heure 40 min

    UK TOP 50 BESTSELLER Curl up with the perfect cosy, comforting Christmas romance from fan favourite Jill SteeplesWhen Beth Brown loses her job and her boyfriend in the space of twenty-four hours, she thinks life can’t get any worse. That’s until she finds herself in the depths of the English countryside working for chef, Rocco di Castri. Not only does she have to deal with his legendary moods, but ... En savoir plus

    $22.99 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Searching for Family and Traditions at the French Table - Book Two

    Nord-Pas-de Calais, Normandy, Brittany, Loire, Auvergne

    par Carole Bumpus ...
    Lu par Terri Rockwell ...
    Collections Livre audio : 2 - Savoring the Olde Ways

    Version Longue

    9 heure 54 min

    Join Carole Bumpus as she continues the culinary journey of Book One in Searching for Family and Traditions at the French Table, with her incomparable guide, Josiane, as they head north from Paris to Nord-Pas-de-Calais, Normandy, and Brittany, then drop into the Loire Valley before ending in the Auvergne.Sample family favorites and regional delights such as Flemish Potjevlesh, Algerian-influenced ... En savoir plus

    $15.80 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    A Beautiful Pint

    One Man's Search for the Perfect Pint of Guinness

    par Ian Ryan ...
    Lu par Seán Burke ...

    Version Longue

    2 heure 22 min

    Bloomsbury presents A Beautiful Pint by Ian Ryan, read by Seán Burke.The ultimate guide to Guinness and the history, culture, and facts to help you find the perfect pint—from the pub to the pour—wherever you are.We’ve all got a friend who claims to know where you can get the best pint of Guinness. From the pub to the pour, it’s just as much an experience as it is a drink. But the man who truly ... En savoir plus

    $15.00 CAD

  • Livre audio

    Путешествие по русской кухне от Юлии Евдокимовой

    par Юлия Евдокимова ...
    Lu par Альбина Быстрова ...
    Collections series Еда, города, истории. Книги со вкусом путешествий

    Version Longue

    26 heure 6 min

    Комплект из трех атмосферных путеводителей по российским городам от автора кулинарно-исторических бестселлеров: «К России с любовью! В поисках тишины, восходов и изумрудного варенья», «Потаённая Россия. От блинов до ухи: путешествие за рецептами и тайнами старых городов», «Уютная Россия. Сладкие плюшки, соленые ушки, земляничные». Владимир, Вязники, Коломна, Сергиев-Посад, Киров, Пермь, Ярославль, ... En savoir plus

    $17.99 CAD

  • Livre audio

    The Invention of the Restaurant

    Paris and Modern Gastronomic Culture, 2nd edition

    par Rebecca L. Spang ...
    Lu par Elisabeth Lagelee ...

    Version Longue

    12 heure 20 min

    Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.This is a book about the French revolution in taste—about how ... En savoir plus

    $35.72 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Searching for Family and Traditions at the French Table

    Champagne, Lorraine, Alsace, Ile de France

    par Carole Bumpus ...
    Lu par Terri Rockwell ...
    Collections Livre audio : 1 - Savoring the Olde Ways

    Version Longue

    7 heure 6 min

    Part culinary memoir and part travelogue, Carole Bumpus gathered this compilation of intimate interviews, conversations, stories, and traditional family recipes (cuisine pauvre) in the kitchens of French families as she traveled throughout the countryside. Travel with her through Champagne caves/wineries and historic cathedrals, local farmers’ markets, ancient potters’ guilds, and restaurant ... En savoir plus

    $14.36 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Moments of Magic: Embracing Life's Unexpected Joys

    "Unlock a joyful journey! Experience transformative audio lessons that celebrate life's delightful surprises."

    par Kellan Thornecroft ...
    Lu par Alan Winnigton ...

    Version Longue

    2 heure 8 min

    Moments of Magic: Embracing Life's Unexpected Joys⭐⭐ Your Comprehensive Guide to Unlocking Potential ⭐⭐Are you eager to advance in your personal and professional life by unlocking your potential and embracing the unexpected joys along the way?Searching for a thorough guide that encompasses everything needed to navigate life's surprises and make the most of every moment?Your quest end... ... En savoir plus

    $7.56 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Moveable Feasts

    A Story of Paris in Twenty Meals

    par Chris Newens ...
    Lu par André Refig ...

    Version Longue

    10 heure 21 min

    WINNER OF THE JANE GRIGSON TRUST AWARDA rising-star food writer takes the listener on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.Paris has a justifiable claim to be the center of European gastronomy—but beyond its trademark terrasses and zinc-topped tables, what can its cuisine tell us about the city? Chris Newens, an award-winning food writer and ... En savoir plus

    $34.34 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    A Geography of Oysters

    The Connoisseur’s Guide to Oyster Eating in North America

    par Rowan Jacobsen ...
    Lu par Paul Boehmer ...

    Version Longue

    8 heure 43 min

    In this passionate, playful, and indispensable guide, oyster aficionado Rowan Jacobsen takes listeners on a delectable tour of the oysters of North America. Region by region, he describes each oyster's appearance, flavor, origin, and availability, as well as explaining how oysters grow, how to shuck them without losing a finger, how to pair them with wine (not to mention beer), and why they're one ... En savoir plus

    $28.84 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    A Vine is a Wild Thing

    The iconic guide to grapes, growers and gloriously good bottles

    par Oz Clarke ...
    Lu par Oz Clarke ...

    Version Longue

    16 heure 1 min

    “Oz is one of the wine greats and this book embodies all his best qualities. Buy it for everyone you know!” – Victoria Moore, BBC Good Food“Sheer, giddy joy”- JancisRobinson.com“Oz is brilliant. His knowledge of wines and sense of humour always cut to the chase” – Jamie Oliver**A fully revised and updated edition of beloved wine expert Oz Clarke’s award-winning classic, [Red & ... ... En savoir plus

    $41.99 CAD

    PRÉCOMMANDER

  • Livre audio

    In the Weeds

    Around the World and Behind the Scenes with Anthony Bourdain

    par Tom Vitale ...
    Lu par Tom Vitale ...

    Version Longue

    8 heure 47 min

    **Anthony Bourdain's long time director and producer takes readers behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world, and what it was like to work with a legend."The most complete picture yet of Bourdain's complex and conflicted character ... Vitale's writing is seductively alive, pulsating with events and vividly rendered observations. ... En savoir plus

    $32.99 CAD

  • Livre audio

    Ireland Travel Guide: The Ultimate List of Top Things to See and Do When Visiting Ireland

    par Mark J. Nowell ...
    Lu par John Hays ...

    Version Longue

    34 min

    This audio program will help you plan and enjoy a hassle-free vacation to the magical country of Ireland.Today only, get this audio bestseller for a special price.Ireland is a magical place that will stimulate all your senses. There are very few countries in the world that can compare to its beauty. Whether your idea of the ultimate vacation is soaking in spectacular views or taking part in a ... En savoir plus

    $5.69 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    One More Croissant for the Road

    par Felicity Cloake ...
    Lu par Felicity Cloake ...

    Version Longue

    9 heure 2 min

    ‘Joyful, life-affirming, greedy. I loved it’ – DIANA HENRY‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing – this book will get you hooked’ – YOTAM OTTOLENGHIThe nation’s ‘taster in chief’ cycles 2,300 km across France in search of the definitive versions of classic French dishes.A green bike drunkenly weaves its way up a cratered hill ... En savoir plus

    $34.99 CAD

  • Livre audio

    Andrew Zimmern, Ritual Royalty

    Chapter 19 from THE BIZARRE TRUTH

    par Andrew Zimmern ...
    Lu par Andrew Zimmern ...

    Version Longue

    34 min

    Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda to raw camel kidneys in Ethiopia, putrefied shark in blood pudding in Iceland and Wolfgang Puck's Hunan style ... En savoir plus

    $2.50 CAD

  • Livre audio

    HowExpert Guide to Serving

    101 Tips to Learn How to Serve, Give Excellent Customer Service, and Achieve Success as a Server in the Restaurant Industry

    par HowExpert, Emma Eliason ...
    Lu par Brittney Lynn ...

    Version Longue

    2 heure 44 min

    Being a server - well, a good server - is so much more than taking an order and dropping food off at a table. Serving with hospitality can open doors to meaningful interactions with strangers, long-term relationships with regulars, and ultimately, consistent financial success.If you’re new to the restaurant industry, want to improve your skills, or you’re just curious about how to succeed as a ... En savoir plus

    $27.47 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Fast Food Maniac

    From Arby’s to White Castle, One Man’s Supersized Obsession with America’s Favorite Food

    par Jon Hein ...
    Lu par Jon Hein ...

    Version Longue

    5 heure 47 min

    The charismatic radio personality from The Howard Stern Show celebrates what we love about American fast food, covering chains both national and regional and offering an opinionated view on restaurant history, secret menu items, and even drive-thru strategy.Jon Hein is a fast food maniac, with a themed Discovery Channel show under his belt to prove it, and in this book he covers each chain in ... En savoir plus

    $49.46 CAD

  • Livre audio

    Chesapeake Oysters

    The Bay's Foundation and Future

    par Kate Livie ...
    Lu par Bianca Bryan ...

    Version Longue

    6 heure 47 min

    Chesapeake oysters are part of the legacy of the area, history on the half-shell. Hear of their beginning (foot-long bivalves!) through cultivation today.The eastern oyster, the humble bivalve and delicious treat, are the living bones of the Chesapeake, as well as the ecological and historical lifeblood of the region. When colonists first sailed these impossibly abundant shores, they described ... En savoir plus

    $28.84 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Retro Bites: Tales & Tasty Treasures from America's Time-Honored Diners

    par Avery Benedict ...
    Lu par Digital Voice Martin G ...

    Version Longue

    5 heure 10 min

    This audiobook is narrated by a digital voice.Two hundred pages laden with nostalgia, this book invites readers to embark on a culinary journey through time. Unlock the secrets behind America's most renowned diners as you devour tales that have been whispered among the booths for generations. Savor the unique flavors of all-time favorites, whispered to nirvana through simple yet extraordinary ... En savoir plus

    $5.50 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Eating to Extinction

    The World's Rarest Foods and Why We Need to Save Them

    par Dan Saladino ...
    Lu par Dan Saladino ...

    Version Longue

    16 heure 14 min

    **This audiobook is read by the author.Dan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the world’s vanishing foods and his argument for why they matter now more than ever**Over the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly six thousand different plants once consumed by human ... En savoir plus

    $43.99 CAD

  • Livre audio

    Cheers!

    Around the World in 80 Toasts

    par Brandon Cook ...
    Lu par Nicholas Smith ...

    Version Longue

    4 heure 41 min

    Salut! Prost! Skål! Na zdrave! Tagay!No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind trip through languages from Estonian to Elvish and everywhere in between. Need to know how to toast in Tagalog? Say "bottoms up" in Basque? "Down the hatch" in Hungarian? Cook teaches readers how to ... En savoir plus

    $20.00 CAD

  • Livre audio

    Japan Is Very Wonderful - The Guide to Tokyo, Hakone, Kyoto and the Kumano Kodo

    par Pearl Howie ...
    Lu par Pearl Howie ...

    Version Longue

    1 heures 35 min

    Japan was the beginning of something extraordinary.Much of who I was on that trip has disappeared. Relationships, business, home, beliefs have all gone or changed radically. But Japan was not my trip, this was the escape of a lifetime for a client.I discovered that amazing things don’t just happen when you follow your dreams, they also happen when you help others follow theirs.My guidebooks have ... En savoir plus

    $7.99 CAD ou Gratuit avec Kobo Plus

  • Livre audio

    Menus that Made History

    Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast

    par Alex Johnson, Vincent Franklin ...
    Lu par Vincent Franklin ...

    Version Longue

    4 heure 33 min

    'An absolutely riveting book - reading it makes you intelligent, full of brilliant anecdotes - and very hungry indeed.' - Richard Curtis'This brilliantly conceived and well-researched book is a source of real delight.' - Dr Annie Gray, BBC Radio 4's The Kitchen Cabinet'Superbly written, a complete joy to read, and just about the perfect present for anyone even vaguely interested in food.' - Mark ... En savoir plus

    $25.99 CAD

  • Livre audio

    Restaurant

    Object Lessons

    par Dr. or Prof. Brian Duff ...
    Lu par Chris Gaines ...
    Collections series Object Lessons

    Version Longue

    3 heure 41 min

    Bloomsbury presents Restaurant by Brian Duff, read by Chris GainesObject Lessons is a series of short books about the hidden lives of ordinary things.In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrées go viral, dining out has become theater, plating has become art and ubiquitous Instagram ... En savoir plus

    $20.00 CAD

  • Livre audio

    Let Them Eat Pancakes

    One Man’s Personal Revolution in the City of Light

    par Craig Carlson ...
    Lu par Tim Campbell ...

    Version Longue

    7 heure 37 min

    Craig Carlson set out to do the impossible: open the first American diner in Paris. Despite never having owned his own business before—let alone a restaurant, the riskiest business of all—Craig chose to open his diner in a foreign country, with a foreign language that also happens to be the culinary capital of the world. While facing enormous obstacles, Craig and his diner, Breakfast in America, ... En savoir plus

    $28.84 CAD ou Gratuit avec Kobo Plus