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Enchilada Cookbook: A Collection of Authentic & Delicious Enchilada Recipes

par Mia Santiago ...

Discover a range of traditional Mexican enchilada recipes that have been handed down from generation to generation inside my new Mexican cookbook, Enchilada Cookbook: A Collection of Authentic & Delicious Enchilada Recipes.Packed with authentic, traditional Mexican enchilada recipes, my new cookbook contains a wide selection of Mexican enchilada styles including:Pollo Asada Enchiladas.Carnitas ... En savoir plus

$19.99 CAD ou Gratuit avec Kobo Plus

Discover a range of traditional Mexican enchilada recipes that have been handed down from generation to generation inside my new Mexican cookbook, Enchilada Cookbook: A Collection of Authentic & Delicious Enchilada Recipes.Packed with authentic, traditional Mexican enchilada recipes, my new cookbook contains a wide selection of Mexican enchilada styles including:Pollo Asada Enchiladas.Carnitas
... En savoir plus
Never Boring Chicken Recipes to Try

Creative Ways of Making Your Chicken and Side Dish Recipes

par Ida Smith ...

If you think you've seen it all when it comes to chicken, then brace yourself because this book will let you know that you haven't seen anything.This amazing cookbook has unique and exciting chicken recipes and side dishes to go along with it and it will keep you and your family excited all day long.Everyone loves chicken and preparing chicken in various ways to satisfy your desires is one thing ... En savoir plus

$5.99 CAD ou Gratuit avec Kobo Plus

If you think you've seen it all when it comes to chicken, then brace yourself because this book will let you know that you haven't seen anything.This amazing cookbook has unique and exciting chicken recipes and side dishes to go along with it and it will keep you and your family excited all day long.Everyone loves chicken and preparing chicken in various ways to satisfy your desires is one thing
... En savoir plus
Homemade Chicken Noodle Soup Recipes

par Victor Gourmand ...

Collections Livre 1 - Cooking Chicken Soup at Home Cookbook Series
Cooking Chicken Soup at Home Cookbook SeriesAs a seasoned home chef, I'm excited to share my love and passion for creating delicious, nourishing, and comforting chicken noodle soups by publishing my latest cookbook, “Homemade Chicken Noodle Soup Recipes.” With 50+ recipes included in this cookbook, there's something for everyone to enjoy, whether you're a seasoned cook or just starting out in the ... En savoir plus

$7.99 CAD ou Gratuit avec Kobo Plus

Cooking Chicken Soup at Home Cookbook SeriesAs a seasoned home chef, I'm excited to share my love and passion for creating delicious, nourishing, and comforting chicken noodle soups by publishing my latest cookbook, “Homemade Chicken Noodle Soup Recipes.” With 50+ recipes included in this cookbook, there's something for everyone to enjoy, whether you're a seasoned cook or just starting out in the
... En savoir plus
Easy Healthy Meals

par Nadia Lim ...

Collections series Easy Recipes
Ten easy to prepare and healthy meals for the home cook in a hurry. Former Masterchef winner and dietician Nadia Lim has hand-picked 10 of her easiest, healthiest, tastiest meals to enjoy around the family table. This is a go-to collection of everday meals, all with Nadia's trademark nutritional analysis and famous big-flavour. ... En savoir plus

$4.99 CAD

Ten easy to prepare and healthy meals for the home cook in a hurry. Former Masterchef winner and dietician Nadia Lim has hand-picked 10 of her easiest, healthiest, tastiest meals to enjoy around the family table. This is a go-to collection of everday meals, all with Nadia's trademark nutritional analysis and famous big-flavour.
... En savoir plus
The Whole Duck

Inspired Recipes from Chefs, Butchers, and the Family at Liberty Ducks

par Jennifer Reichardt ...

From the lauded multigenerational farming family behind Liberty Ducks, an all-encompassing guide for everything you need to know about preparing and cooking duck.Foreword by Chris Cosentino, author of the James Beard Award–nominated cookbook Offal GoodShowcasing more than 80 recipes from the owners of the farm along with over 50 top chefs and butchers from around the country, this indispensable ... En savoir plus

$31.99 CAD ou Gratuit avec Kobo Plus

From the lauded multigenerational farming family behind Liberty Ducks, an all-encompassing guide for everything you need to know about preparing and cooking duck.Foreword by Chris Cosentino, author of the James Beard Award–nominated cookbook Offal GoodShowcasing more than 80 recipes from the owners of the farm along with over 50 top chefs and butchers from around the country, this indispensable
... En savoir plus
Our Best 5-Ingredient Fresh Family Recipes

par Gooseberry Patch ...

Collections series Our Best Recipes
Think of the produce that is in season at farmers' markets or in abundance at the supermarket. Of course, dairy, protein and grains are available year 'round and those ingredients are a must for many recipes. From mains to one-dish meals, salads to sandwiches and snacks to desserts, this book has it all. One-dish dinners like Fiesta Chicken, Ham & Garden Veggies, Fast & Fancy Beef Stir-Fry, French ... En savoir plus

$20.99 CAD

Think of the produce that is in season at farmers' markets or in abundance at the supermarket. Of course, dairy, protein and grains are available year 'round and those ingredients are a must for many recipes. From mains to one-dish meals, salads to sandwiches and snacks to desserts, this book has it all. One-dish dinners like Fiesta Chicken, Ham & Garden Veggies, Fast & Fancy Beef Stir-Fry, French
... En savoir plus
Tutto sulla carne

Tipi, tagli, tecniche di cottura, eccellenza

par Luca Terni ...

Pollo, maiale, manzo, ovini, cinghiale, coniglio: dal «miglior macellaio d’Italia» tutte le ricette e i segreti per imparare a cuocere alla perfezione ogni taglio, rispettandone le caratteristiche e la cottura, senza sprechi e nel rispetto dell’ambiente.Luca Terni, macellaio da generazioni e cuoco famoso in tutta Italia, ci offre finalmente la guida completa ai tipi di carne, tagli e tecniche di ... En savoir plus

$19.99 CAD

Pollo, maiale, manzo, ovini, cinghiale, coniglio: dal «miglior macellaio d’Italia» tutte le ricette e i segreti per imparare a cuocere alla perfezione ogni taglio, rispettandone le caratteristiche e la cottura, senza sprechi e nel rispetto dell’ambiente.Luca Terni, macellaio da generazioni e cuoco famoso in tutta Italia, ci offre finalmente la guida completa ai tipi di carne, tagli e tecniche di
... En savoir plus
Salmon Recipes

par Josephine Selby ...

Recipes to make delicious salmon recipes, baked salmon recipes, grilled salmon recipes, easy salmon recipes, smoked salmon recipes, healthy salmon recipes and much more. ... En savoir plus

$4.05 CAD

Recipes to make delicious salmon recipes, baked salmon recipes, grilled salmon recipes, easy salmon recipes, smoked salmon recipes, healthy salmon recipes and much more.
... En savoir plus
Taste of Home Ultimate Chicken Cookbook

Amp up your poultry game with more than 362 finger-licking chicken dishes

Modifié par Taste of Home ...

Take chicken from ordinary to extraordinary with the 362 recipes in this must-have book. Turn to Ultimate Chicken Cookbook for fast weeknight dinners, special holiday menus, hearty appetizers and so much more!From spicy wings and barbecue pizzas to comforting potpies and roasted chicken perfect for Sunday dinners, every poultry dish you crave is here in one handy collection. You’ll also discover ... En savoir plus

$15.99 CAD

Take chicken from ordinary to extraordinary with the 362 recipes in this must-have book. Turn to Ultimate Chicken Cookbook for fast weeknight dinners, special holiday menus, hearty appetizers and so much more!From spicy wings and barbecue pizzas to comforting potpies and roasted chicken perfect for Sunday dinners, every poultry dish you crave is here in one handy collection. You’ll also discover
... En savoir plus
Eggs, Cheese and Butter in Old Regime France

par Pierre Jean-Baptiste Le Grand d'Aussy, Jim Chevallier ...

Green eggs were popular once, and long before Dr. Seuss, in France. Poached eggs were served with orange juice and spices. Easter eggs inspired not egg hunts, but loud, raucous processions.Cheese might be eaten with sugar and even cinnamon. Brie and Parmesan cheese were popular long before modern times. Butter could be preserved with salt, but also by being melted and put in earthenware jars.On ... En savoir plus

$4.11 CAD ou Gratuit avec Kobo Plus

Green eggs were popular once, and long before Dr. Seuss, in France. Poached eggs were served with orange juice and spices. Easter eggs inspired not egg hunts, but loud, raucous processions.Cheese might be eaten with sugar and even cinnamon. Brie and Parmesan cheese were popular long before modern times. Butter could be preserved with salt, but also by being melted and put in earthenware jars.On
... En savoir plus
Feed Your Family For a Fiver – in Under 30 Minutes!

par Mitch Lane ...

The second book from bestselling budget cookery author Mitch Lane AKA @mealsbymitch. Even more amazing meals for under a fiver and under 30 minutes!Feed a family of four for under £5 and in under 30 minutes in this essential new cookbook – no fancy equipment, skills or ingredients required!This second cookbook from bestselling author, Mitch Lane, makes your budget work for your family, saving you ... En savoir plus

$21.99 CAD

The second book from bestselling budget cookery author Mitch Lane AKA @mealsbymitch. Even more amazing meals for under a fiver and under 30 minutes!Feed a family of four for under £5 and in under 30 minutes in this essential new cookbook – no fancy equipment, skills or ingredients required!This second cookbook from bestselling author, Mitch Lane, makes your budget work for your family, saving you
... En savoir plus
Vijftig tinten kip

Een tongue in chick kook- en verhalenboek

par FL Fowler ...

Collections series Vijftig tinten
Een hilarisch kookboek als parodie op 'Vijftig tinten grijs' Boeiend en erotisch koken met kip. Miss Chicken, een jonge scharrelkip, speelt de hoofdrol in deze grappige, soms zinderende en altijd spitsvondige parodie op de wereldberoemde Vijftig tinten grijs van E.L. James. Net als Anastasia Steele is ze overgeleverd aan de willekeur van een dominante man, in dit geval een welstellende, sexy en ... En savoir plus

$15.39 CAD ou Gratuit avec Kobo Plus

Een hilarisch kookboek als parodie op 'Vijftig tinten grijs' Boeiend en erotisch koken met kip. Miss Chicken, een jonge scharrelkip, speelt de hoofdrol in deze grappige, soms zinderende en altijd spitsvondige parodie op de wereldberoemde Vijftig tinten grijs van E.L. James. Net als Anastasia Steele is ze overgeleverd aan de willekeur van een dominante man, in dit geval een welstellende, sexy en
... En savoir plus
Culinary Birds

The Ultimate Poultry Cookbook

par John Ash ...

As an affordable, delicious, and nutritious protein, poultry is a staple of a modern global diet that transcends continents and cultures. Chicken Noodle Soup, Buffalo Wings, Duck Ã 'Orange, and Partridge Escabeche are just the beginning of a long list of exciting possibilities. From the most popular birds -- chicken and turkey -- to small birds like quail, pheasant, and squab, Culinary Birds ... En savoir plus

$19.19 CAD

As an affordable, delicious, and nutritious protein, poultry is a staple of a modern global diet that transcends continents and cultures. Chicken Noodle Soup, Buffalo Wings, Duck Ã 'Orange, and Partridge Escabeche are just the beginning of a long list of exciting possibilities. From the most popular birds -- chicken and turkey -- to small birds like quail, pheasant, and squab, Culinary Birds
... En savoir plus
La guía definitiva para cocinar pollo al estilo indio

Cocinando en un periquete, #5

par Prasenjeet Kumar ...

Collections Livre 5 - Cocinando en un periquete
Este libro es un humilde intento de categorizar 51 formas deliciosas de "Estilo Casero" para cocinar pollo en un Abrir Y Cerrar De Ojos como solo un indio lo haría.Aprenderá a cocinar pollo con yogurt y leche de coco, mostaza y cúrcuma, hojas de curry y garam masala (literalmente condimentos picantes) y más.Así que olvídese de los nuggets, alitas, tacos, y sándwiches de pollo. También dígale adiós ... En savoir plus

$6.99 CAD ou Gratuit avec Kobo Plus

Este libro es un humilde intento de categorizar 51 formas deliciosas de "Estilo Casero" para cocinar pollo en un Abrir Y Cerrar De Ojos como solo un indio lo haría.Aprenderá a cocinar pollo con yogurt y leche de coco, mostaza y cúrcuma, hojas de curry y garam masala (literalmente condimentos picantes) y más.Así que olvídese de los nuggets, alitas, tacos, y sándwiches de pollo. También dígale adiós
... En savoir plus
O Guia Definitivo Para Cozinhar Frango À Maneira Indiana

Cozinhando em um Instante, #9

par Prasenjeet Kumar ...

Collections Livre 9 - Cozinhando em um Instante
51 maneiras de dar água na boca para cozinhar frango em um Instante, como somente os indianos podem.De Prasenjeet Kumar, o autor da série de livros de culinária "Cozinhando em um Instante", vem o absolutamente melhor Guia para Cozinhar Frango com especiarias e sabores tão exóticos que você ficará pedindo mais.Você aprenderá a cozinhar frango com iogurte e leite de coco, mostarda e açafrão, folhas ... En savoir plus

$6.99 CAD ou Gratuit avec Kobo Plus

51 maneiras de dar água na boca para cozinhar frango em um Instante, como somente os indianos podem.De Prasenjeet Kumar, o autor da série de livros de culinária "Cozinhando em um Instante", vem o absolutamente melhor Guia para Cozinhar Frango com especiarias e sabores tão exóticos que você ficará pedindo mais.Você aprenderá a cozinhar frango com iogurte e leite de coco, mostarda e açafrão, folhas
... En savoir plus
Carnivore Air Fryer Cookbook 2024

Mastering Delicious And Crispy Air-Fried Meat Recipes

par Maria Griggs ...

Are you curious about blending the ease of air frying with the bold flavors of a meat-focused eating plan?Welcome to the "Carnivore Air Fryer Cookbook 2024" your go-to resource for meat enthusiasts craving the irresistible crunch and taste that only an air fryer can deliver. This cookbook unlocks a treasure trove of high-protein, mouthwatering recipes that are not only simple to prepare but also ... En savoir plus

$8.23 CAD ou Gratuit avec Kobo Plus

Are you curious about blending the ease of air frying with the bold flavors of a meat-focused eating plan?Welcome to the "Carnivore Air Fryer Cookbook 2024" your go-to resource for meat enthusiasts craving the irresistible crunch and taste that only an air fryer can deliver. This cookbook unlocks a treasure trove of high-protein, mouthwatering recipes that are not only simple to prepare but also
... En savoir plus
25 Crockpot Meals with Chicken

Crockpot Meals Series, #2

par Julie A. Anderson ...

Collections Livre 2 - Crockpot Meals Series
Are you a busy mom who wants to feed her family nutritious meals?Hi! Thank you for checking out my recipe book– 25 Crockpot Meals with CHICKEN: Delicious, easy, healthy Crockpot Chicken Recipes in 3 steps or less.Most households have a crock pot (or slow cooker) but it is not easy to find delicious recipes that are easy to prepare. Aha! Worry no more my friend because here, in this very book, you ... En savoir plus

$5.48 CAD

Are you a busy mom who wants to feed her family nutritious meals?Hi! Thank you for checking out my recipe book– 25 Crockpot Meals with CHICKEN: Delicious, easy, healthy Crockpot Chicken Recipes in 3 steps or less.Most households have a crock pot (or slow cooker) but it is not easy to find delicious recipes that are easy to prepare. Aha! Worry no more my friend because here, in this very book, you
... En savoir plus
Long Way on a Little: An Earth Lover’s Companion for Enjoying Meat, Pinching Pennies, and Living Deliciously

par Shannon Hayes ...

“Every earth-conscious home cook who wishes to nourish his or her family with sustainable, local, grassfed and pastured meats should be able to do so, regardless of income,”argues Shannon Hayes. “We just have to change how we’re eating.” In her largest, most comprehensive volume to-date, North America’s leading authority on grassfed meat examines the conundrum of maintaining a healthy, ... En savoir plus

$41.16 CAD

“Every earth-conscious home cook who wishes to nourish his or her family with sustainable, local, grassfed and pastured meats should be able to do so, regardless of income,”argues Shannon Hayes. “We just have to change how we’re eating.” In her largest, most comprehensive volume to-date, North America’s leading authority on grassfed meat examines the conundrum of maintaining a healthy,
... En savoir plus
Hähnchen

Die beliebtesten Rezepte

Modifié par Naumann & Göbel Verlag ...

Collections series Die beliebtesten Rezepte
Die 20 beliebtesten Rezepte für Hähnchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Feldsalat mit Melone und Hähnchenbrust Süßer Hähnchensalat mit Gemüse Glasnudelsalat mit Hähnchen und Erdnuss Hähnchen-Saté Hühnersuppe Hähnchenspieße südländische Art Hähnchen-Sandwich mit Ananas Hähnchenrouladen mit Pesto Zitronenhähnchen mit Gemüsereis ... En savoir plus

$2.99 CAD ou Gratuit avec Kobo Plus

Die 20 beliebtesten Rezepte für Hähnchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Feldsalat mit Melone und Hähnchenbrust Süßer Hähnchensalat mit Gemüse Glasnudelsalat mit Hähnchen und Erdnuss Hähnchen-Saté Hühnersuppe Hähnchenspieße südländische Art Hähnchen-Sandwich mit Ananas Hähnchenrouladen mit Pesto Zitronenhähnchen mit Gemüsereis
... En savoir plus
Allevamento di Quaglie: Guida Completa per una Riproduzione Rispettosa delle Specie

par Boreas It. M. L. Saage ...

Benvenuti nel mondo dell'allevamento di quaglie! Questo libro è una guida pratica e dettagliata per chi desidera iniziare un'avventura nell'allevamento di quaglie in modo rispettoso delle specie.Scoprirai tutto ciò che serve per avviare con successo il tuo allevamento di quaglie, partendo dalle basi fondamentali fino alle tecniche più specifiche. Il testo esplora le diverse specie di quaglie - ... En savoir plus

$22.99 CAD ou Gratuit avec Kobo Plus

Benvenuti nel mondo dell'allevamento di quaglie! Questo libro è una guida pratica e dettagliata per chi desidera iniziare un'avventura nell'allevamento di quaglie in modo rispettoso delle specie.Scoprirai tutto ciò che serve per avviare con successo il tuo allevamento di quaglie, partendo dalle basi fondamentali fino alle tecniche più specifiche. Il testo esplora le diverse specie di quaglie -
... En savoir plus
The Whole Chicken

100 Easy but Innovative Ways to Cook from Beak to Tail

par Carl Clarke ...

Longlisted for the André Simon Food and Drink Book Awards 2020Carl Clarke has garnered the reputation from his industry peers and the general public alike as an authority and advocate on cooking ethically reared chicken.What he doesn't know about chicken isn't worth knowing, from brining and seasoning to poaching, grilling and frying. The Whole Chicken is not only an homage to the world's most ... En savoir plus

$16.99 CAD

Longlisted for the André Simon Food and Drink Book Awards 2020Carl Clarke has garnered the reputation from his industry peers and the general public alike as an authority and advocate on cooking ethically reared chicken.What he doesn't know about chicken isn't worth knowing, from brining and seasoning to poaching, grilling and frying. The Whole Chicken is not only an homage to the world's most
... En savoir plus
One Pot Wonders

Easy and delicious feasting without the hassle

par Lindsey Bareham ...

**Not got the ingredients, time or energy for a gourmet meal? Rustle up a mouth-watering one pot wonder to feed the whole family'100 simple and nutritious recipes for meals packed with flavour without standing at the kitchen sink for hours afterwards'** Aldo Zilli, Sunday Express_______Whip up soul-soothing comfort food without the pain of endless washing up with One Pot Wonders. With simple ... En savoir plus

$17.99 CAD

**Not got the ingredients, time or energy for a gourmet meal? Rustle up a mouth-watering one pot wonder to feed the whole family'100 simple and nutritious recipes for meals packed with flavour without standing at the kitchen sink for hours afterwards'** Aldo Zilli, Sunday Express_______Whip up soul-soothing comfort food without the pain of endless washing up with One Pot Wonders. With simple
... En savoir plus
Baked Chicken Leg Recipes: A Healthy Chicken Cookbook

par Victor Gourmand ...

Collections Livre 2 - Baked Chicken
Baked Chicken Leg Recipes CookbookBaked chicken leg recipes are a delicious and healthy way to enjoy chicken. They are easy to prepare, versatile and perfect for any occasion, whether it be a weeknight dinner or a special occasion. The cookbook "Baked Chicken Leg Recipes: A Healthy Chicken Cookbook" is an extensive guide that covers all aspects of baking chicken legs and provides delicious and ... En savoir plus

$7.99 CAD ou Gratuit avec Kobo Plus

Baked Chicken Leg Recipes CookbookBaked chicken leg recipes are a delicious and healthy way to enjoy chicken. They are easy to prepare, versatile and perfect for any occasion, whether it be a weeknight dinner or a special occasion. The cookbook "Baked Chicken Leg Recipes: A Healthy Chicken Cookbook" is an extensive guide that covers all aspects of baking chicken legs and provides delicious and
... En savoir plus
Roast Duck on Sunday

Two sisters, two kitchens and a treasury of recipes

par Zuretha Roos ...

The sisters Annalie Nel and Zuretha Roos grew up in the lovely Hex River Valley where their great-great-grandfather settled as a farmer during the middle of the 19th century. They have enduring memories of Ouma Sannie’s farm kitchen and the food and lavish dinners she prepared. Their mother was a splendid cook and had a wide repertoire of dishes, some of which are included here. One of her pièces ... En savoir plus

$13.99 CAD

The sisters Annalie Nel and Zuretha Roos grew up in the lovely Hex River Valley where their great-great-grandfather settled as a farmer during the middle of the 19th century. They have enduring memories of Ouma Sannie’s farm kitchen and the food and lavish dinners she prepared. Their mother was a splendid cook and had a wide repertoire of dishes, some of which are included here. One of her pièces
... En savoir plus

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