Skip to main content
Search Button
Librairie Kobo Canada Cartes cadeau Aide

Kobo Rakuten

Ma liste d'envies

Panier

Vous profitez des avantages réservés aux VIP !

Article(s) non disponible(s) à la vente
Veuillez vérifier votre panier. Vous pouvez supprimer le ou les articles qui ne sont pas disponibles maintenant ou nous les supprimerons automatiquement au moment du règlement de la commande.
articlesarticle
articlesarticle

Recommandé pour vous

Loading...


Livres narrés par Mark Patterson

1-12 sur 12 résultats
Skip side bar filters

  • Lightburn Benutzerhandbuch für Anfänger

    Meistern Sie Laserschneiden und -gravieren von der Installation bis zum professionellen Workflow

    par Mark Patterson ...
    Meistern Sie LightBurn Software und verwandeln Sie Ihre Laserschneid-Fähigkeiten vom Anfänger zum ProfiEgal ob Sie gerade Ihren ersten Laserschneider gekauft haben oder Ihr vorhandenes Setup optimieren möchten - dieser umfassende Leitfaden bietet alles, was Sie brauchen, um LightBurn Software zu meistern und professionelle Ergebnisse zu erzielen.Was Sie lernen werden:Vollständige Installations- ... En savoir plus

    $12.99 CAD ou Gratuit avec Kobo Plus

  • Luminar Neo Benutzerhandbuch

    Schritt-für-Schritt-Anleitung zur KI-basierten Bildbearbeitung mit kreativen Effekten und effizienter Bearbeitung für Einsteiger und fortgeschrittene Fotografen

    par Mark Patterson ...
    Meistern Sie die Kunst der professionellen Fotobearbeitung mit diesem umfassenden Leitfaden zu Luminar Neo, der revolutionären KI-gestützten Bearbeitungssoftware, die verändert, wie Fotografen arbeiten.Ob Sie ein absoluter Anfänger sind, der seine ersten Schritte in der digitalen Bildbearbeitung macht, oder ein erfahrener Fotograf, der die Kraft der KI-Technologie nutzen möchte – dieses Handbuch ... En savoir plus

    $12.99 CAD ou Gratuit avec Kobo Plus

  • The Geography of Beer

    Regions, Environment, and Societies

    Modifié par Mark Patterson, Nancy Hoalst-Pullen ...
    This edited collection examines the various influences, relationships, and developments beer has had from distinctly spatial perspectives. The chapters explore the functions of beer and brewing from unique and sometimes overlapping historical, economic, cultural, environmental and physical viewpoints.Topics from authors – both geographers and non-geographers alike – have examined the influence of ... En savoir plus

    $256.99 CAD

  • Livre audio

    A Sailor's Lass (Unabridged)

    par Emma Leslie ...
    Lu par Anita Harrison, Mark Patterson, Goldie Mcneill ...

    Version Longue

    1 heures 56 min

    In the tempestuous seas of 18th-century England, a young woman defies societal norms to pursue her dreams. Orphaned and alone, Sarah Maltravers disguises herself as a cabin boy to join the crew of a merchant ship. Amidst the perils of the open ocean, she faces prejudice, danger, and the allure of forbidden love. As Sarah navigates the treacherous waters of both the sea and society, she must ... En savoir plus

    $7.99 CAD

Les lecteurs de ces romans ont aussi aimé

  • Technology of Breadmaking

    par Stanley Cauvain ...
    Collections series Chemistry and Material Science (R0)
    This practical, comprehensive guide illuminates all aspects of breadmaking to give bakers, scientists, technologists and students a thorough understanding of the many new developments shaping the industry. This book bridges the gap between scientific and practical accounts by providing technical coverage of the complex processes that link together to make bread and fermented products. Chapters ... En savoir plus

    $179.99 CAD

  • Bakery Products Science and Technology

    Modifié par Weibiao Zhou, Y. H. Hui ...
    Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. While currently there are many books available aimed at food service operators, culinary art instruction and consumers, relatively few professional publications exist that cover the science and technology of baking. ... En savoir plus

    $335.99 CAD

  • Encapsulations

    par Alexandru Grumezescu ...
    Collections Livre 2 - Nanotechnology in the Agri-Food Industry
    Encapsulations, a volume in the Nanotechnology in the Agri-Food Industry series,presents key elements in establishing food quality through the improvement of food flavor and aroma. The major benefits of nanoencapsulation for food ingredients include improvement in bioavailability of flavor and aroma ingredients, improvement in solubility of poor water-soluble ingredients, higher ingredient ... En savoir plus

    $176.99 CAD

  • Alternative Routes to Oil Structuring

    par Ashok R. Patel ...
    Collections series Chemistry and Material Science (R0)
    This Springer Brief gives an overview of recent research conducted in the area of oil structuring starting with a detailed introduction on oleogelation and properties of food-approved building blocks followed by the discussion of some illustrative examples to explain the processing steps required for creating oleogels, advanced characterization (rheological, thermal and microstructural) and some ... En savoir plus

    $64.99 CAD

  • Postharvest Handling

    A Systems Approach

    Modifié par Bernhard Brueckner, Wojciech J. Florkowski, Robert L. Shewfelt, Stanley E. Prussia, Nigel H. Banks ...
    Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring multiple aspects of this important process through chapters written by experts from a variety of ... En savoir plus

    $127.99 CAD

  • Lipids in Nanotechnology

    Modifié par Moghis U. Ahmad ...
    Nanotechnology is a rapidly expanding field which includes fundamental nanoscale phenomena and processes, nanomaterials, nanoscale devices and systems, nanomanufacturing, and benefits and risks of nanotechnology. This book serves as a valuable reference and resource for those interested in the field of nanotechnology – from basic research to engineering aspects of nanoparticles. It covers ... En savoir plus

    $172.99 CAD

  • Hazard Analysis and Risk Based Preventive Controls

    Building a (Better) Food Safety Plan

    par Patricia A. Wester ...
    Hazard Analysis and Risk Based Preventive Controls: Building a (Better) Food Safety Plan is directed to those food safety professionals charged with ensuring or assisting with FSMA's preventative controls (PC) implementation and compliance in their routine job duties. The target audience includes those currently involved in the development, management, and execution of HACCP and/or other advanced ... En savoir plus

    $132.99 CAD

  • Laboratory Studies for Brewing Students - A Systematic Course of Practical Work in the Scientific Principles Underlying the Processes of Malting and Brewing

    par Adrian J. Brown ...
    This vintage book contains a systematic course of practical work in the scientific principles underlying the processes of malting and brewing. "Laboratory Studies for Brewing Students" is highly recommended for those with an interest in the science and development of brewing processes, and would make for a fantastic addition to collections of allied literature. Contents include: "A Study of the ... En savoir plus

    $10.99 CAD ou Gratuit avec Kobo Plus