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Field Guide Série de Livres électroniques

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  • Field Guide to Seafood

    How to Identify, Select, and Prepare Virtually Every Fish and Shellfish at the Market

    par Aliza Green ...
    Collections series Field Guide
    At last, a field guide to identifying and selecting seafood from around the world, including barramundi, lobsterette, wahoo, and more!With the daunting array of fish and shellfish available in today’s market, Field Guide to Seafood is a must-have for every seafood consumer!This helpful guide offers a comprehensive look at seafood, covering more than 100 different kinds of fish and shellfish, plus ... En savoir plus

    $11.19 CAD

  • Field Guide to Herbs & Spices

    How to Identify, Select, and Use Virtually Every Seasoning on the Market

    par Aliza Green ...
    Collections series Field Guide
    Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide—including full-color photographs of more than 200 different herbs, spices, and spice mixtures—you’ll never again be intimidated or confused by the vast array of spices available.Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar ... En savoir plus

    $11.19 CAD

  • Field Guide to Meat

    How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut

    par Aliza Green ...
    Collections series Field Guide
    At last, a field guide to identifying and selecting more than 200 different cuts and kinds of meat, from beef and poultry to game and cured meat!An essential resource for every home cook or chef, Field Guide to Meat offers details on virtually every kind of meat available.This practical guide includes more than 200 full-color photographs of cuts of beef, veal, pork, lamb, game, and poultry as well ... En savoir plus

    $11.19 CAD

  • Field Guide to Produce

    How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market

    par Aliza Green ...
    Collections series Field Guide
    At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world!The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini.When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn ... En savoir plus

    $11.19 CAD

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  • Jeremy Pang's School of Wok

    Delicious Asian Food in Minutes

    par Jeremy Pang ...
    Love this? Check out Jeremy Pang's latest cookbook, Hong Kong KitchenAS SEEN ON TVCelebrate fast, furious and fresh Asian cooking with over 80 recipes from TV's Jeremy Pang and his award-winning cookery institution, School of Wok.Bringing together the best Asian flavours from across the continent, this book is a combination of quick-fire, easy meals that take minutes to cook up. Most recipes in ... En savoir plus

    $14.99 CAD

  • Abuela's Plant-Based Kitchen

    Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

    par Karla Salinari ...
    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic ... En savoir plus

    $28.99 CAD

  • Dumplings Equal Love

    Delicious Recipes from Around the World

    par Liz Crain ...
    You can make dumplings a weeknight staple—and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.Shumai, gyoza, mandu, komber, pierogis: a dumpling by any other name would taste as comforting. The original comfort food in every culture, the humble dumpling takes center stage in this beautiful cookbook. Author Liz Crain offers up beloved staples—with ... En savoir plus

    $24.79 CAD

  • Welcome Home 30-Minute Cookbook

    Quick & Easy Everyday Meals

    Collections series Welcome Home
    127 recipes for stovetop, oven, Instant Pot, and slow cooker**,** from the editor of the New York Times bestselling Fix-It and Forget-It series!You want to put a delicious home-cooked meal on the table but you don't have a lot of time. Welcome Home 30-Minute Cookbook has your back! Each of the 127 recipes take 30 minutes or less from prep to food on the table. Whether you prefer to use your ... En savoir plus

    $21.74 CAD

  • 30 Minute Mowgli

    Fast Easy Indian from the Mowgli Home Kitchen

    par Nisha Katona ...
    INDIAN COOKING MADE EASY: Get spice-packed, punchy, and fresh Indian-inspired dishes that take you from couch to curry in 30 minutes or less!The TV chef, restaurateur, and Mowgli Street Food author shows you how to cook speedy, easy, and flavorful Indian recipes—right in your own home.This is the food Nisha Katona cooks at home: bold and delicious Mowgli-style recipes that you can get on the table ... En savoir plus

    $8.69 CAD

  • Pie Academy

    Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch

    par Ken Haedrich ...
    Learn how to make the perfect, delectable pie—from the author of The Apple Lover's Cookbook**.**“An excellent resource for home bakers looking to up their pie game." —Publishers Weekly, starred reviewTrusted cookbook author and pie expert Ken Haedrich delivers the only pie cookbook you’ll ever need: Pie Academy. Novice and experienced bakers will discover the secr... ... En savoir plus

    $21.99 CAD

  • Baking Favorites

    100 Sweet and Savory Recipes from Our Test Kitchen

    par Williams Sonoma ...
    Collections series Williams-Sonoma
    Drool-worthy baked goods for any meal and occasion throughout the year—from fluffy cinnamon rolls to vegetable potpies to gingerbread cookies.Be a hero at home or the next group gathering when you serve one of the over 120 delicious recipes in Williams Sonoma Baking Favorites, the essential collection of go-to recipes for homemade treats. From holiday classics like Bûche de Noël and Popovers, to ... En savoir plus

    $17.99 CAD ou Gratuit avec Kobo Plus

  • The Madman's Library

    The Strangest Books, Manuscripts and Other Literary Curiosities from History

    This fascinating and bizarre collection compiles the most unusual, obscure books from the far reaches of the human imagination throughout history.From the author of the critically acclaimed bestsellers The Phantom Atlas and The Sky Atlas comes a unique and beautifully illustrated journey through the history of literature. The Madman's Library delves into its darkest territories to hunt down the ... En savoir plus

    $24.99 CAD