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Making & Using Caramel

Techniques & Recipes for Candies & Other Sweet Goodies. A Storey BASICS® Title

par Bill Collins ...

Collections series Storey Basics
Chef Bill Collins demonstrates all the techniques you need to make caramel candies, cookies, puddings, and more, using illustrated step-by-step instructions that ensure success every time. Includes safety guidelines, troubleshooting tips, and irresistible recipes! ... En savoir plus

$11.99 CAD

Chef Bill Collins demonstrates all the techniques you need to make caramel candies, cookies, puddings, and more, using illustrated step-by-step instructions that ensure success every time. Includes safety guidelines, troubleshooting tips, and irresistible recipes!
... En savoir plus

The Cake Mix Doctor's 25 Best Birthday Cakes

Easy Luscious Layer Cakes, Plus Frostings, Icings, Tips, and More

par Anne Byrn ...

Everyone needs one great, foolproof recipe for a birthday cake—here, from the Cake Mix Doctor, America's bestselling baking author whose books have sold millions of copies, are 25 of them, plus the perfect frostings and icings.You won't believe these cakes came out of a box. By enhancing packaged cake mix with just the right additions—whole milk, a dollop of lemon yogurt, a touch of cinnamon or a ... En savoir plus

$12.79 CAD

Everyone needs one great, foolproof recipe for a birthday cake—here, from the Cake Mix Doctor, America's bestselling baking author whose books have sold millions of copies, are 25 of them, plus the perfect frostings and icings.You won't believe these cakes came out of a box. By enhancing packaged cake mix with just the right additions—whole milk, a dollop of lemon yogurt, a touch of cinnamon or a
... En savoir plus
Chocolate and Vanilla

A Baking Book

par Gale Gand, Lisa Weiss ...

In this fun cookbook, award-winning pastry chef and Food Network star Gale Gand shares her favorite ways to indulge family and friends--and yourself--with sixty recipes devoted to two classic flavors, chocolate and vanilla.Organized into sections featuring chocolate and vanilla, Gand first offers tips on buying and working with chocolate, including demystifying those ever-confusing cacao ... En savoir plus

Prix courant $7.99 CAD Maintenant $6.99 CAD

In this fun cookbook, award-winning pastry chef and Food Network star Gale Gand shares her favorite ways to indulge family and friends--and yourself--with sixty recipes devoted to two classic flavors, chocolate and vanilla.Organized into sections featuring chocolate and vanilla, Gand first offers tips on buying and working with chocolate, including demystifying those ever-confusing cacao
... En savoir plus
51 Easter Dessert Ideas: Scrumptious Easter Recipes For Any Occasion

par Brianne Heaton ...

Scrumptious Dessert Recipes For Easter And Other Special OccasionsIt's the night before Easter. The eggs have been decorated and hidden. The sports coats and dresses for church tomorrow have been pressed and are laying out flat to avoid more wrinkles. The house is spotless and ready for your guests. Everything is ready to cook a delicious Easter dinner except one thing...The dessert!Luckily, we've ... En savoir plus

$6.99 CAD ou Gratuit avec Kobo Plus

Scrumptious Dessert Recipes For Easter And Other Special OccasionsIt's the night before Easter. The eggs have been decorated and hidden. The sports coats and dresses for church tomorrow have been pressed and are laying out flat to avoid more wrinkles. The house is spotless and ready for your guests. Everything is ready to cook a delicious Easter dinner except one thing...The dessert!Luckily, we've
... En savoir plus
Cake Pops Halloween

Tips, Tricks, and Recipes for 20 Spooktacular Treats

par Bakerella ...

"Sweet and spooky recipes" from the New York Times–bestselling author: "There's a trick and treat for everyone in this festive tome" ( Brit + Co).Make your Halloween pop! Cake pop creator Bakerella is back with Cake Pops Halloween, a new e-book that collects twenty cake pops to chill and thrill you including brand new designs and her classic favorites, all created to get spiri... ... En savoir plus

$15.19 CAD ou Gratuit avec Kobo Plus

"Sweet and spooky recipes" from the New York Times–bestselling author: "There's a trick and treat for everyone in this festive tome" ( Brit + Co).Make your Halloween pop! Cake pop creator Bakerella is back with Cake Pops Halloween, a new e-book that collects twenty cake pops to chill and thrill you including brand new designs and her classic favorites, all created to get spiri...
... En savoir plus
Holiday Cakes and Cupcakes

45 Fondant Designs for Year-Round Celebrations

par Carol Deacon ...

The magic of the holidays comes alive all year long with these delightful and delicious decorated cakes!In Holiday Cakes and Cupcakes, professional cake decorator Carol Deacon's incredible cake designs run the gamut of seasonal holidays to provide that special touch that only a personally baked and decorated cake brings to the table. Deacon shows you how to create 21 fabulous cakes, including ... En savoir plus

$9.89 CAD

The magic of the holidays comes alive all year long with these delightful and delicious decorated cakes!In Holiday Cakes and Cupcakes, professional cake decorator Carol Deacon's incredible cake designs run the gamut of seasonal holidays to provide that special touch that only a personally baked and decorated cake brings to the table. Deacon shows you how to create 21 fabulous cakes, including
... En savoir plus
My Sweet Mexico

Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [ABaking Book]

par Fany Gerson ...

After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly personal and authoritative cookbook. Skillfully weaving together the rich histories that inform the country’s diverse culinary traditions, My Sweet Mexico is a delicious journey into the soul of the ... En savoir plus

$6.99 CAD

After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly personal and authoritative cookbook. Skillfully weaving together the rich histories that inform the country’s diverse culinary traditions, My Sweet Mexico is a delicious journey into the soul of the
... En savoir plus
Fabulous Party Cakes and Cupcakes

Matching Cakes and Cupcakes for Every Occasion

par Carol Deacon ...

Fabulous Party Cakes and Cupcakes, by award-winning cake decorator Carol Deacon, is a perfect beginner's introduction to the often intimidating world of cake decorating, sugarcraft and fondant.Carol provides simple step-by-step instructions that anyone can use regardless of experience level. Whether it's an elegant Chocolate Butterfly cake, a Silly Soccer cake or colorful racing cars on frosted ... En savoir plus

$8.09 CAD

Fabulous Party Cakes and Cupcakes, by award-winning cake decorator Carol Deacon, is a perfect beginner's introduction to the often intimidating world of cake decorating, sugarcraft and fondant.Carol provides simple step-by-step instructions that anyone can use regardless of experience level. Whether it's an elegant Chocolate Butterfly cake, a Silly Soccer cake or colorful racing cars on frosted
... En savoir plus
Sally's Baking Addiction

Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix

par Sally McKenney ...

Collections series Sally's Baking Addiction
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes.It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted ... En savoir plus

$23.99 CAD

Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes.It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted
... En savoir plus
The Sugar Cube

50 Deliciously Twisted Treats from the Sweetest Little Food Cart on the Planet

par Kir Jensen, Danielle Centoni, Lisa Warninger ...

Satisfy your sweet tooth with this collection of fifty recipes from the beloved Portland, Oregon, food cart.This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a "whoop" of whipped cream. Sugar Cube founder and ... En savoir plus

$15.19 CAD ou Gratuit avec Kobo Plus

Satisfy your sweet tooth with this collection of fifty recipes from the beloved Portland, Oregon, food cart.This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a "whoop" of whipped cream. Sugar Cube founder and
... En savoir plus
Truffles, Candies, and Confections

Techniques and Recipes for Candymaking [A Cookbook]

par Carole Bloom ...

With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable.Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums ... En savoir plus

Prix courant $7.99 CAD Maintenant $6.99 CAD

With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable.Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums
... En savoir plus
Kitchen Fresh Creamy Frosting & Icing - Yes You Can Clean the Bowl

par Compliments to the Chef ...

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting homemade Frosting and Icing Recipes like Fabulous Penuche Frosting, Aunt Mabel ... En savoir plus

$5.99 CAD ou Gratuit avec Kobo Plus

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting homemade Frosting and Icing Recipes like Fabulous Penuche Frosting, Aunt Mabel
... En savoir plus

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Making & Using Caramel

Les lecteurs de ce roman ont aussi aimé

The Cake Mix Doctor's 25 Best Birthday Cakes

Chocolate and Vanilla

51 Easter Dessert Ideas: Scrumptious Easter Recipes For Any Occasion

Cake Pops Halloween

Holiday Cakes and Cupcakes

My Sweet Mexico

Fabulous Party Cakes and Cupcakes

Sally's Baking Addiction

The Sugar Cube

Truffles, Candies, and Confections

Kitchen Fresh Creamy Frosting & Icing - Yes You Can Clean the Bowl

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Storey Basics Série de Livres électroniques

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