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Tastes Série de Livres électroniques

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  • The Seasoned Life

    Food, Family, Faith, and the Joy of Eating Well (Tastes)

    par Jimmy Blackmon ...
    Collections series Tastes
    "Ayesha recognizes . . . how a home-cooked meal can bring a family together," her New York Times–bestselling cookbook contains "delicious . . . accessible recipes" ―Rachael Ray, Emmy–award winning cooking show host and cookbook author.In The Seasoned Life, Ayesha Curry shares 100 of her favorite recipes and invites readers into the home she has made with her two daughters and her husband Stephen ... En savoir plus

    $17.59 CAD

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  • Sheet Pan 5-Ingredient Cookbook

    Simple, Nutritious, and Delicious Meals

    par Sarah Anne Jones ...
    75 one-pan recipes made with just a handful of ingredients!When you're looking for quick, easy, delicious meals, the sheet pan is your best friend. You can make a complete meal—including protein, vegetables, and a starch—using only one pan, and wind up with a fabulous meal. And in this book, Sarah Anne Jones shares recipes that only require five ingredients (plus a few staples, like common herbs ... En savoir plus

    $19.99 CAD

  • The Ultimate Guide to Meatballs

    100 Mouthwatering Recipes, Sides, Sauces & Garnishes

    par Matteo Bruno ...
    Meatballs like you've never seen them before—these recipes take the humble meatball to a whole new tasting experience and includes recipes for fish and vegetables as well.A meatball is one of the simplest recipes you can make, they can be made out of almost anything, and everyone loves them! They make the perfect dish for a Monday night family dinner, finger food for a Sunday football feast, or ... En savoir plus

    $17.99 CAD

  • Artisanal Preserves

    Small-Batch Jams, Jellies, Marmalades, and More

    par Madelaine Bullwinkel ...
    "Madelaine makes it clear and easy to go from perfectly ripened fruit to stunningly delicious jams and jellies." —Gale Gand, James Beard Award–winning pastry chefA how-to guide that is perfect for eager cooks and seasoned preservers alike, providing one-hundred foolproof recipes for jams, jellies, marmalades, and more. For those new to the craft, it includes a primer on the history and basic ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Plant-Based Cooking for Absolute Beginners

    60 Recipes & Tips for Super Easy Seasonal Recipes

    par Therese Elgquist ...
    Traduit par Gun Penhoat ...
    Delicious and Simple Food for EveryonePlant-Based Cooking for the Absolute Beginner is full of fun, delicious, and gorgeous food made from plants. Each dish is comprised of a variety of colors, flavors, textures, and nutrition! The book features easy-to-read formulas, flow charts, and smart ideas throughout to really help you understand the foundations of cooking, and furthermore how to build up ... En savoir plus

    $16.99 CAD

  • Fix-It and Forget-It Freezer to Instant Pot

    Simple Make-Ahead Meals

    Modifié par Hope Comerford ...
    Collections series Fix-It and Forget-It
    New York Times Bestselling Series! Meal prep made easy with 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family!Imagine pulling a container out of the freezer, dumping the frozen block of food in your Instant Pot along with a little water, and having a delicious meal to serve your family 15 minutes later. It's not too good to be true! Prep meals on a day when you have more ... En savoir plus

    $21.84 CAD

  • Plant-Based Comfort Food Classics

    Simple and Nourishing Vegan Dishes

    par Sandra Vungi ...
    Plant-Based Comfort Food Classics contains only the best selection of amazingly tasty recipes that will make your family and friends fall in love with all these new yet comforting tastes. Guests at your vegan dinner party will talk about these recipes for years to come! Plant-Based Comfort Food Classics has you covered from soups, salads, and spreads to main dishes and cakes. You can even find a ... En savoir plus

    $1.99 CAD

  • Recipes for Royals

    An Unofficial Cookbook for Fans of the Crown—75 Regal Recipes

    par Dahlia Clearwater ...
    Delicious dishes inspired by Netflix’s award-winning hit The Crown.Anglophiles, royalists, and binge watchers rejoice! Recipes for Royals is the culinary companion fans of The Crown have been clamoring for since the gripping historical drama first graced their television screens. Immerse yourself in the intrigue, history, and splendor of The Crown with foods inspired by the show and the real-life ... En savoir plus

    $18.99 CAD

  • Vegetable of the Day

    365 Recipes for Every Day of the Year

    par Kate McMillan ...
    Collections series Williams-Sonoma
    Spectacular seasonal vegetable recipes for every day of the year that will leave you wondering why you don't eat more of them.Bursting with color, texture, and flavor, vegetables reflect the changing seasons better than any other type of food. Enjoy dishes like new potatoes with peas or grilled artichokes with lemon aioli in spring. Have some golden corn fritters or puffy corn soufflés, sautéed or ... En savoir plus

    $17.99 CAD ou Gratuit avec Kobo Plus

  • Slovenian Cuisine

    From the Alps to the Adriatic in 20 Ingredients

    par Janez Bratovž, Noah Charney, Matjaž Tancic, Manca Jevšcek ...
    Winner of the Gourmand Award for Best Chef Book; a love-letter to the region, by the internationally-renowned chef and father of modern Slovenian cuisine.First published in Slovenian in 2018, this long-awaited, award-winning book has finally been translated to English. With beautifully written introductory essays for each new stop and robust narrative elements, it follows a road trip around ... En savoir plus

    $22.99 CAD

  • Pickling, Fermenting & Salad-Making

    Vegetables with More Taste & Less Waste

    par Alex Elliott-Howery, Sabine Spindler ...
    **85 Recipes for Enjoying Seasonal Veg!"The latest from Elliott-Howery and Spindler (Cornersmith: Recipes from the Café and Picklery) showcases the popular Australian restaurant’s approach to fresh, seasonal ingredients with little waste."**—Publishers WeeklyPreserving, using up, and seasonal eating is the Cornersmith way. Since opening their neighborhood café in 2011, Alex Elliott-Howery and ... En savoir plus

    $18.99 CAD

  • Let's Brunch

    100 Recipes for the Best Meal of the Week

    par Belinda Smith-Sullivan ...
    "Puts a Southern twist on brunch . . . [An] enticing lineup of both sophisticated and down-home fare." — Publishers WeeklyLet Chef Belinda spice up your brunch menu with her warm hospitality, cooking tips, and flavor-packed recipes for breakfast and brunch.A meal designed for leisure and good times spent with family and friends, brunch is the perfect setting for Belinda Smith-Sullivan's curated ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus