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Books narrated by Daniela Lopez

Showing 1 - 12 of 12 results
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  • The New Cafe Beaujolais Cookbook

    Recipes from the Iconic Mendocino Restaurant

    by Julian Lopez ...
    A celebration of California coastal cuisine from Mendocino’s beloved Café Beaujolais—featuring 85+ fresh, seasonal recipes from chef Julian Lopez."Loaded with imaginative recipes for entertaining or for everyday use, The New Café Beaujolais Cookbook has the makings of a modern classic." —Foreword Reviews, starred reviewFrom buttermilk cinnamon coffee cake to pine-smoked salmon and lemon cheesecake ... Read more

    $16.99 USD

  • Afros, Braids, & Curls

    ABCs for Curly Girls

    by Daniela J Lopez ...
    Illustrated by Daniela J Lopez, Christen A Whyte ...
    Afros, Braids, & Curls: ABCs for Curly Girls, is an alphabet book written and illustrated to promote self-love and pride in girls with naturally curly and textured hair. With a colorful and unique illustration for each and every letter, this rhyming alphabet book is a must-read for girls with natural curls. A beautiful variety of styles, textures, and hair care basics makes ABCs for Curly Girls a ... Read more

    $9.99 USD

  • Race and Cultural Practice in Popular Culture

    by José Anguiano, Marcel Brousseau, Olivia Cadaval, James H Cox, K. Angelique Dwyer, Nicole Guidotti-Hernández, Daniela Gutiérrez López, Raisa Alvarado Uchima, Jaime Guzmán, Ruth Y Hsu, Mintzi Auanda Martínez-Rivera, Channette Romero, Gerald Vizenor, James Wilkey ...
    Race and Cultural Practice in Popular Culture is an innovative work that freshly approaches the concept of race as a social factor made concrete in popular forms, such as film, television, and music. The essays collectively push past the reaffirmation of static conceptions of identity, authenticity, or conventional interpretations of stereotypes and bridge the intertextual gap between theories of ... Read more

    $30.99 USD

  • Savory and Sweet Shrubs

    Tart Mixers for Delicious Cocktails and Mocktails

    by Michael Dietsch ...
    Recipes for vintage mixers made modern with zesty herbs and spices from the original shrubs aficionado.Michael Dietsch took the mixology community by storm with Shrubs, the definitive guide to making and using the vinegar-based, Colonial-era drink mixer. In this companion collection, he expands on the concoction's versatility by embracing the fresh flavors of herbs and spices. Using everything ... Read more

    $17.99 USD

  • Southern Living 2025 Annual Recipes

    by Editors of Southern Living ...
    Cook up delight with more than 350 top‑rated recipes—every single recipe from a whole year of Southern Living magazine—created by the skilled chefs and entertaining experts at Southern Living.For decades, Southern Living Annual Recipes has collected every recipe from an entire year’s worth of the magazine into a single, complete volume.Not just for subscribers and fans, Southe... ... Read more

    $22.99 USD or Free with Kobo Plus

  • Simple Southern Slow Cooker Meals

    Mouthwatering Comfort Foods for Weeknight Chefs

    by Hannah Turton ...
    Low Effort, Big FlavorWhen life gets hectic and you have hungry mouths to feed, this collection of easy slow cooker recipes will leave you with one less dish to clean and a home filled with the irresistible aromas of Southern cooking.Hannah Turton gained a dedicated following online for her “resting chef face” while begrudgingly feeding her family day in and day out, and this cookbook saves you ... Read more

    $13.99 USD

  • Southern Roots

    Recipes and Stories from Mama Dip's Daughter

    by Anita "Spring" Council ...
    From the daughter of the legendary Mildred “Mama Dip” Council, a heartfelt cookbook celebrating four generations of Black restaurateurs and the soulful recipes that nourished a community.For nearly fifty years, Mama Dip’s Kitchen wasn’t just one of Chapel Hill, North Carolina’s most beloved restaurants—it was an institution. In 1976, with just $64 and a lifetime of kitchen wisdom, Mildred “Mama ... Read more

    $20.99 USD

  • Cirque des Freaks and Other Tales of Horror

    by Julian Lopez ...
    This compilation of short horror stories is certain to frighten, but also seduce. From the alluring handsome stranger disguising his true identity as the Grim Reaper to the ancient Egyptian elite returning after centuries to cause mayhem, and spine-tingling tales of the full moon, vampires, werewolves, and other lurking creatures. The Eiffel Tower is only a short distance from the circus, with its ... Read more

    $9.99 USD or Free with Kobo Plus

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  • The Magnolia Bakery Cookbook

    Old Fashioned Recipes From New Yorks Sweetest Bakery

    by Jennifer Appel, Allysa Torey ...
    As Time Out New York says: “The secret to Magnolia's success is simple: Nobody knows how to bake like this anymore.” Magnolia’s owners Jennifer Appel and Allysa Torey know how, and in The Magnolia Bakery Cookbook they share their most mouth-watering recipes.On the corner of Bleecker and Eleventh Streets in the heart of Greenwich Village sits the Magnolia Bakery. This unassuming shop, where the ... Read more

    $12.99 USD

  • Julia's Kitchen Wisdom

    Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

    by Julia Child ...
    In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions—with essential information about soups, vegetables, eggs, baking breads and tarts, and more.How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken?Here Julia ... Read more

    $5.99 USD

  • WECK Small-Batch Preserving

    Year-Round Recipes for Canning, Fermenting, Pickling, and More

    by Stephanie Thurow, WECK ...
    Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars—jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch ... Read more

    $12.99 USD

  • The Magic of Mini Pies

    Sweet and Savory Miniature Pies and Tarts

    by Abigail Gehring ...
    Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast hosts, or anyone who has a hankering for pie but doesn't want to spend hours in the ... Read more

    $10.99 USD